Ebook The Best Steamer Cookbook Ever (Machine Cookbooks Series) By Marge Poore
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The Best Steamer Cookbook Ever (Machine Cookbooks Series) By Marge Poore
Ebook The Best Steamer Cookbook Ever (Machine Cookbooks Series) By Marge Poore
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- Sales Rank: #1084664 in Books
- Published on: 1996-10
- Original language: English
- Number of items: 1
- Dimensions: 7.00" h x 6.75" w x .75" l,
- Binding: Spiral-bound
- 224 pages
From the Publisher
The electric rice cooker/food steamer offers one of the easiest, least fussy ways to reduce fat and calories in your diet. That's because steam cooks food simply, sealing in flavor and juices, without any need for added butter or oil. And it works best with naturally lean foods, such as chicken, seafood and, of course, vegetables. In addition, the simplicity of the machine and its cooking technique mean little preparation and only one pot to clean.
You'll revel in the many light and delicious, easy-to-prepare recipes this handy volume offers. There are recipes for such main courses as Sicilian Chicken with Sun-Dried Tomatoes, Golden Raisins and Capers; Spicy Chicken with Cilantro and Mushrooms; and Salmon Steak Teriyaki, as well as others for snacks, starters and even steamed desserts. One of the book's highlights is its creative ideas for vegetables. Recipes like Mediterranean Lentil Salad, Barley with Cannellini Beans and Beets with Spinach, Blue Cheese and Walnuts make meatless dining a pleasure.
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